The ginger processing line uses ginger as raw material and processes ginger into ginger powder through processing techniques such as cleaning, peeling, slicing, drying, and grinding. Meet the culinary needs of different households, restaurants, and food processing plants.
Processing ginger into ginger powder can increase the added value of ginger in the ginger planting industry, and reduce the ginger loss and storage and transportation costs caused by ginger price fluctuations. This is the best choice for the ginger business!
Ginger peeler: for cleaning and removing the epidermis. The specially designed screw feeding structure is adopted to realize fully automatic work.
Ginger slicer: The thickness of ginger slices is uniform, and the slice thickness can be adjusted as needed.
Ginger dryer: adopts multi-layer moving stainless steel mesh belt, automatic loading, and unloading, saving a lot of labor costs. Flexible heat source selection: Coal, wood chips, natural gas, diesel, propane, electricity, etc.
Ginger powder grinding machine: Grind dried ginger slices to a fineness of 10-120 mesh. The ginger grinder is air-cooled or water-cooled and can work continuously for a long time.
Ginger powder packing machine: Generally speaking, the ginger powder business requires automatic ginger powder packaging equipment. The ginger powder packaging machine has a PLC control system, which is intelligent and controllable and can be quickly adjusted according to customer packaging requirements. Packaging weight and quantity are automatically adjusted.

1: Can be customized:
Configure different production lines according to customer output requirements.
The ginger processing line is fully automatic and semi-automatic, and customers can choose according to their own needs.
2: Easy to operate:
The ginger production line is easy to install and can be used after connecting to the power supply. It is reliable to use and easy to disassemble.
3:Ginger powder is of high quality:
The dryer adopts medium and low temperature drying. After drying, the original color and nutrients of ginger can be completely retained. The equipment is made of stainless steel, in line with food machinery standards.
4:Flexible heat source selection of dryer: Coal, wood chips, natural gas, diesel, propane, electricity etc.
5: Wide range of applications:
Most of the machines in the line are not only suitable for ginger , but also for other fruits and vegetables.
| Semi-automatic Ginger Processing Line | ||||
| Number | Name | Power | Size | Output |
| 1 | Cleaning and peeling machine | 0.75KW | 690*430*860mm | 500kg/h |
| 2 | Slicer | 1.1KW | 690*560*880mm | 300kg/h |
| 3 | Dryer | 3KW | 2100*930*2100mm | 200-300kg/h |
| 4 | Grinder | 5.5KW | 750*600*1260mm | 150kg/h |
| 5 | Packing Machine | 1.6KW | 700*750*1650mm | 30-60 packs/min |
| The ginger processing line can be equipped according to the user’s requirements and the production demands. | ||||
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